8 servings 
  2 cups whole wheat flour 1-1/3 cups all-purpose flour 2/3 cup wheat germ 1 tablespoon baking powder 1 teaspoon baking soda 1/4 cup brown sugar 2 teaspoons salt 2/3 cup unsalted butter 5 cups milk
 3 Tablespoons Apple concentrate it you have it 4 eggs, beaten 1 Tab vanilla 1/4 cup and 2 tablespoons oil
 DIRECTIONS: 1. In a food processor or in a large bowl, combine the whole wheat flour, white flour, wheat germ or oats, baking powder, baking soda, brown sugar, and salt.  2. Cut the butter into small pieces with a knife, and add the butter to the flour-mixture. Mix until the mixture has a sand-like consistency.  3. Make a well in the center of the flour-butter mixture, and add the buttermilk and eggs. Stir until the liquids are fully incorporated.        

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