lb. boneless skinless chicken breasts, cut into strips 
 
 1/4 cup  KRAFT Asian Toasted Sesame Dressing  
 
 
 1/4 cup orange juice   
 
 
 3 cups  frozen stir-fry vegetables   
 
 
 3 cups hot cooked long-grain rice   
 
 
 1/4 cup  chopped PLANTERS COCKTAIL Peanuts   
 
 
 Make It  
 
 
  HEAT  large nonstick skillet on medium-high heat. Add chicken; stir-fry 5 to 7 min. or until cooked through. 
  STIR  in dressing and juice. Bring to boil. Add vegetables; cook 5 to 7 min. or until heated through, stirring occasionally. 
  SERVE  over rice. Sprinkle with nuts.           
 
 
   
 
 
 
 
 
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